Our Menus

On the occasion of our 30th anniversary, we will be continually revitalizing our menu with inspired new items the collaboration of our skillful staff with the ultimate goal of pleasing you, the customer. We constantly seek new, exciting flavors derived from wholesome, natural ingredients. Furthermore, we renew our commitment to always focus on your particular needs.

Main Meat Courses

(Most dishes include rice, pasta, or potatoes)

  Price per portion
Cold Pommery Roastbeef on Rice 19.00
Veal Marsala 21.00
Veal Marengo 19.00
Classic Beef Stew 19.00
Garlic Pepper Filet Mignon 24.00
Filet Médaillons with Pepper Sauce 24.00
Filet Médaillons with Mushroom Wine Sauce 24.00
Beef Bourguignon 19.00
Shepherd's Pie 25.00/kg
Rack of Lamb (full rack) 40.00